El Programa Empresas Solidarias Innovadoras es una iniciativade ConQuito que brinda capacitaci贸n y asistencia t茅cnica alos actores de la EPS, entre los cuales se encuentran asociaciones, emprendimientos unipersonales y familiares.
The right to food is recognized as one of the fundamental human rights withinthe global framework for sustainable development and it is embedded in different agendas. In order to promote prosperity and quality of life for all, the Rightto the City, recognized in the New Urban Agenda signed in Quito, promotes ensuring that all inhabitants, both present and future generations, without discrimination of any kind, can create cities and human settlements, that are just,safe, healthy, accessible, affordable, resilient and sustainable
The agri-food system of the city-region of Quito, the capital of Ecuador, is highly dependent, vulnerable and diverse, three characteristics that marked the process of formulating an agri-food policy, which required the contribution of a wide range of actors.
El Programa Empresas Solidarias Innovadoras es una iniciativa de ConQuito que brinda capacitaci贸n y asistencia t茅cnica a los actores de la EPS, entre los cuales se encuentran asociaciones y emprendimientos unipersonales y familiares.
El Distrito Metropolitano de Quito, con una poblaci贸n mayoritariamente urbana (72%) y altamente dependiente de fuentes externas de alimentos, debe asumir el reto de garantizar el acceso a alimentos inocuos, nutritivos y asequibles para sus habitantes, as铆 como enfrentar la degradaci贸n ambiental y los factores clim谩ticos que pueden incidir sobre el desarrollo del sector agropecuario y la seguridad alimentaria y nutricional.
Launched in the aftermath of a deep economic crisis and set up on the basis of a broad urban consultation, Quito鈥檚 Participatory Urban Agriculture Programme promotes the production, processing, marketing and distribution of healthy organic food from urban and peri-urban gardens in the Metropolitan District of Quito